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CALSCALE:GREGORIAN
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X-ORIGINAL-URL:https://www.eatwithellen.com/
X-WR-CALNAME:Eat with Ellen
X-WR-CALDESC:A salute to all things foodie and fabulous
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-PUBLISHED-TTL:PT1H
X-MS-OLK-FORCEINSPECTOROPEN:TRUE
BEGIN:VEVENT
CLASS:PUBLIC
DTSTART;TZID=Europe/London:20220611T120000
DTEND;TZID=Europe/London:20220611T170000
DTSTAMP:20220527T003800
UID:MEC-02c28f84c46deb0b993010f76fef4c0d@eatwithellen.com
CREATED:20220527
LAST-MODIFIED:20220527
PRIORITY:5
TRANSP:OPAQUE
SUMMARY:Sourdough Breadmaking with Paul Raddan
DESCRIPTION:Sourdough is slow-fermented bread that does not require commercial yeast in order to rise as it uses ‘wild’ yeasts.\nWe will make a wheat sourdough and a flavoursome dark rye and spelt bread. Learn all the techniques to produce your own sourdough loaves at home.\nAttendees will go home with a pot of mature sourdough starter, a loaf of wheat and a loaf of dark rye spelt bread. There will be time during the day for lots of discussion and questions.\n
URL:https://www.eventbrite.co.uk/e/sourdough-breadmaking-with-paul-raddan-tickets-238356620067
CATEGORIES:Course
LOCATION:Main Street, Cotesbach, Lutterworth, LE17 4HX
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