Paul from Rugby Real Bread holds some great courses on all different types of breads and pastries. They’re held at Houlton School in the evenings throughout the year and cost £26 per person. Find more details on his Facebook page here.
Baking sessions with Rugby Real Bread – Luxury Stollen
Paul from Rugby Real Bread holds some great courses on all different types of breads and pastries. They’re held at Houlton School in the evenings throughout the year and cost £26 per person. Find more details on his Facebook page here.
Baking sessions with Rugby Real Bread – Croissants & Danish
Paul from Rugby Real Bread holds some great courses on all different types of breads and pastries. They’re held at Houlton School in the evenings throughout the year and cost £26 per person. Find more details on his Facebook page here.
Baking sessions with Rugby Real Bread – Croissants & Danish (vegan)
Paul from Rugby Real Bread holds some great courses on all different types of breads and pastries. They’re held at Houlton School in the evenings throughout the year and cost £26 per person. Find more details on his Facebook page here.
Baking sessions with Rugby Real Bread – Intro to Sourdough
Paul from Rugby Real Bread holds some great courses on all different types of breads and pastries. They’re held at Houlton School in the evenings throughout the year and cost £26 per person. Find more details on his Facebook page here.
Baking sessions with Rugby Real Bread – French breads
Paul from Rugby Real Bread holds some great courses on all different types of breads and pastries. They’re held at Houlton School in the evenings throughout the year and cost £26 per person. Find more details on his Facebook page here.
Baking sessions with Rugby Real Bread – Sweet & savoury scones
Paul from Rugby Real Bread holds some great courses on all different types of breads and pastries. They’re held at Houlton School in the evenings throughout the year and cost £26 per person. Find more details on his Facebook page here.
Baking sessions with Rugby Real Bread – How to make bagels
Paul from Rugby Real Bread holds some great courses on all different types of breads and pastries. They’re held at Houlton School in the evenings throughout the year and cost £26 per person. Find more details on his Facebook page here.
[Disclosure – Long before lockdown, Lac from Revel Bakery asked me to be a guinea pig for new bread-making courses she was planning on offering. Of course I agreed, who […]
Naan bread and pretzels at The Farm, Stratford
During this course, you’ll be taught to handcraft naan breads and soft German pretzels from scratch. As well as a goody bag you’ll get lunch and refreshments. More information here.
The Farm, Stratford upon-Avon, The Farm Stratford upon Avon, King’s Lane, Snitterfield, Stratford-upon-Avon