It’s Manor Farm’s first ‘eat in’ pie night for a while. On the menu is Steak & Ale Pie made with their own rare breed British White Beef, or Lamb and Mint Pie made with rare breed Leicester Longwool Lamb, and for vegetarians there’s a cheesy leek, potato and courgette pie. Puddings are syrup sponge, bread & butter pudding or chocolate cheesecake.
You’ll have to book to ensure you get a table – prices are £20 per person for two courses, or £18 if you have a loyalty card. Call them on 07756 064002 to book.
Manor Farm Shop & Farmhouse Kitchen, Main Street, Catthorpe, LE17 6DB
Hilltop Farm on the Fosse Way near Leamington is celebrating British Pie Week in the best way possible – with pies! They’re inviting you to join them for all things pie along with wines and ales. The menu includes Hilltop Farm Lamb & Apricot Pie, Hilltop Farm 28-day Matured Steak & North Cotswolds Ale Pie, Chicken, Leek & Mushroom Pie and Spicy Bean Chilli Pie, all with mash and veg. There’s also pie for pudding, with a choice of Bramley Apple Pie, Pecan Pie Cheesecake or Zesty Lemon Meringue Pie. Book a table via their website or call 01926 632978.
Fosse Way, Hunningham, Leamington Spa CV33 9EL