Tag: Steak

If you're looking for a Valentine's steak, look no further. The Canal Lounge's Valentine's offer is simple - £39.95 for two including a two of their own sirloin, organic Highland steaks, with a bottle of red or white and a red rose. Simples. The...

Join Martin Crombie, resident butcher at The Farm, to learn about the preparation of prime cuts, using trim to make sausage and burgers, and the best cuts to cook at home. After a light lunch at The Farm's Nourish cafe, resident chef Mitch will...

This sounds amazing and sadly I think I can't go. Join the guys at The Fat Pug for an evening of great steak with Only Grounds Butchers. The evening starts at 6pm with the butcher’s display and talk, showing you how they turn that cow...

French steakhouse and bistro Oscar's has announced its next Auberge Night. For £19.95 per person you get three courses of French food fun. The menu for this one is as follows:- Chicken Liver Parfait, Melba Toast, Cornichons ~~~ Aubrey’s 6oz...

I feel like Jay Rayner's kind of stolen my thunder on this one (yet another reason why I shouldn't procrastinate over blog posts and just get on and write them, but hey). Just this weekend, he tweeted a picture of some braised lamb shanks with...

Mike Bullard is a little bit fed up of chicken wings. He says it affectionately and with a smile on his face, because they've been there with him from the very start. But after a few years of frying them virtually non-stop, he's happy for them to...

Credit where credit's due - it's no mean feat to tempt people to a restaurant in a retirement village. One way is to be a bit clever about it, maybe by skirting over exactly where it is and focusing on the food, the decor and its "quintessential...

Some time ago, I took up a slightly off-piste invite to try the Queens Road Bar and Grill at the Ramada Hotel in Coventry. Not an obvious choice, but I'm always keen to take a look at local places. In Rugby and Coventry we don't always have the...

Isn't it weird how once Christmas passes, it suddenly feels like anything before it was a MILLION YEARS AGO? I'm only writing this two weeks after my festive visit to Bar + Block in Birmingham with my pal but it feels like a long old time...

From the minute Birmingham's first Sear and Smoke Festival was announced, I knew it was going to be a good'un. Add Original Patty Men to the guys from Digbeth Dining Club, throw in some of the UK's best street food traders, a load of music and...