Ken Hom doesn’t like washing up, or Brussels Sprouts, or the way Brits ruin veg. But what he does like is champagne, steak and kidney pie, and British people. Oh […]
Ken Hom at Leekes, Coventry
November 11, 2016
Ken Hom doesn’t like washing up, or Brussels Sprouts, or the way Brits ruin veg. But what he does like is champagne, steak and kidney pie, and British people. Oh […]
I’ve made no secret of the fact that, although I’m a keen eater, I’m not such a confident cook. Don’t get me wrong, I can cook – just about – […]