Onley Grounds’ Chukka Bar is holding a French après ski-themed menu evening every other Friday.
Dishes include starters like goat’s cheese and moules mariniere, with mains including fondue, raclette and tartiflette. To book a table call 01788 817724.
Onley Grounds’ Chukka Bar is holding a French après ski-themed menu evening every other Friday.
Dishes include starters like goat’s cheese and moules mariniere, with mains including fondue, raclette and tartiflette. To book a table call 01788 817724.
Onley Grounds’ Chukka Bar is holding a French après ski-themed menu evening every other Friday.
Dishes include starters like goat’s cheese and moules mariniere, with mains including fondue, raclette and tartiflette. To book a table call 01788 817724.
Onley Grounds’ Chukka Bar is holding a French après ski-themed menu evening every other Friday.
Dishes include starters like goat’s cheese and moules mariniere, with mains including fondue, raclette and tartiflette. To book a table call 01788 817724.
Blogging while on holiday, who’d have thought it! While surrounded by amazing food and drink in Italy, I thought it would be simply churlish to neglect midweek munchies. So, in […]
