[Disclosure: I was invited to enjoy the Pickled Crab supper club for free. We paid for our own drinks] Nigel Keller-Godwin doesn’t mess around when it comes to his food. […]
Two of Birmingham’s big-name restaurants, Simpsons and Orelle, have announced a one-off collaboration to celebrate the arrival of spring. Harden’s guide-listed Orelle’s Executive Chef Chris Emery and Luke Tipping, of […]
[Disclosure: We were invited to one of The Loft’s Mistletoe and Wine tasting menu nights to try it. They have more tasting nights coming up in 2024 so check out […]
[Disclosure: I was invited to review Six by Nico shortly after it opened in Birmingham] The words ‘tasting menu’ tend to be synonymous with big-spend meals. Not always, I’ll admit, […]
[Disclosure: We paid in full at the White Swan at Shawell – this wasn’t an invite] It’s been six-and-a-half years since I’ve written about the White Swan at Shawell on […]
[Disclosure: My mum paid for us to have lunch at Le Manoir, which is good, because I very much couldn’t have afforded it] There are some restaurants that are on […]
[Disclosure: I was invited to one of the several preview nights of The Table] “We want people to leave and think, ‘shit, I haven’t had that before’,” Kristian Curtis tells […]
The best meals are ones full of moments that you’ll never forget. Like the moment my mum asked for a spoon to accompany her main course of ex dairy beef […]
The best dishes are those that render you speechless. They rob you of words, leaving only smiles and strange noises that don’t need vocabulary to show that the sentiment behind […]
[Disclosure: I was asked to review Orelle for a review for National Geographic Traveller Food magazine, so our meal was complimentary. I wasn’t obliged to write a review for this […]
