[Disclosure: I was invited to dine at Kota for this blog. We paid for all our drinks] I’ve seen Jude Kereama described as one of the most friendly chefs out […]
When I pull into the car park at The Boat, just outside Lichfield, chef owner Liam Dillon is lovingly watering plants. Hose in hand, chef whites on, it could easily […]
[Disclosure: I was sent to review Albatross for a magazine so had a complimentary meal, though not for this blog. I’ve since been back and paid in full, because it’s […]
Two of Birmingham’s big-name restaurants, Simpsons and Orelle, have announced a one-off collaboration to celebrate the arrival of spring. Harden’s guide-listed Orelle’s Executive Chef Chris Emery and Luke Tipping, of […]
[Disclosure: We were invited to one of The Loft’s Mistletoe and Wine tasting menu nights to try it. They have more tasting nights coming up in 2024 so check out […]
[Disclosure: I was invited to review Six by Nico shortly after it opened in Birmingham] The words ‘tasting menu’ tend to be synonymous with big-spend meals. Not always, I’ll admit, […]
[Disclosure: I was invited to one of the several preview nights of The Table] “We want people to leave and think, ‘shit, I haven’t had that before’,” Kristian Curtis tells […]
The best dishes are those that render you speechless. They rob you of words, leaving only smiles and strange noises that don’t need vocabulary to show that the sentiment behind […]
[Disclosure: We paid in full at Gourmet Food Kitchen] If you want to snag a place at Gourmet Food Kitchen – Coventry’s own, unique answer to fine dining – then […]
[Disclosure: I was asked to review Black & Green for Nat Geo Traveller Food, but how could I not write something for here too?] I grew up about ten minutes […]
